Our Value
Faithfulness - Loyalty - Perseverance - Honesty - Sincerity.
Our Vision
Sugar refining industry by the latest specifications and the highest quality standards.
Our Mission
To Provide a high quality product that meets the wishes and aspirations of the consumer by the latest European standards and through modern and healthy industrial environment to achieve a leading position in the sugar industry and refining in the domestic and external market.
About us
HSA group has Announced opening the door for the IPO in YCSR as a shareholding company in 2008 in the industrial area in Ras Isa Al Hudaydah province, Yemen .. as the newest massive investment in HAS group. After four years of construction culminated in the company's first refining and production of sugar on Yemen land in 2013 with a production capacity of up to ( 2,000 tons ) per day. the company is considered as one of the most important projects that run on sugar refining, filtering and purifying it from sugar cane plants with purity of up to 99% using the most developed production lines in the world.
YCSR is a development project that forms a real national economy and pushes it towards development and growth and lay the building blocks of strategic industries in the country and meet the needs of the community and national aspirations by providing high-class national products which contribute to achieve self-sufficiency.
Our Responsibility
Yemen Company for Sugar Refining is proud of its position between the developed refined sugar companies globally, it sits in fourth place worldwide adoption and application of the latest technology generations refining sugar (PCS7) as it is the first in the Middle East, which is working with this technology at all.
Yemen Company for sugar refining has put in mind the preservation of ...
Yemen Company for sugar refining takes pride in its advanced position ...
Yemen Company for Sugar Refining is proud of its position ...
Sugar Produce Process
It is one of the most important stages of sugar refining, through which passes the filtered sugar juice on an ion-exchanger to clinch the color of the remaining sugar solution by up to 90% to come out, after this stage, the sugar juice (color free) with a ...
It is one of the most important stages of sugar refining, through which passes the filtered sugar juice on an ion-exchanger to clinch the color of the remaining sugar solution by up to 90% to come out, after this stage, the sugar juice (color free) with a ...
At this stage, there is thawing raw sugar by water and turn it into sugar juice concentrating to 65% , after cleaning it from impurities by a magnetic separator to remove any metal items and a rocking break to get rid of any things of big ...
At this stage, there is thawing raw sugar by water and turn it into sugar juice concentrating to 65% , after cleaning it from impurities by a magnetic separator to remove any metal items and a rocking break to get rid of any things of big ...
Sugar refining process passes through a number of processes for the production of high-quality sugar , these operations are as follows: -
• Remelting stage
• 1- Purification by carbonation stage
• 2- Purification by filtration ...
Sugar refining process passes through a number of processes for the production of high-quality sugar , these operations are as follows: -
• Remelting stage
• 1- Purification by carbonation stage
• 2- Purification by filtration ...
At this stage, the sugar crystals are dried in a dry-hot-air dryer according to a modern technology. At the end of this stage, dry sugar is produced by low moisture of up to 0.02% and then the dried sugar passes to the refrigeration unit. ...
At this stage, the sugar crystals are dried in a dry-hot-air dryer according to a modern technology. At the end of this stage, dry sugar is produced by low moisture of up to 0.02% and then the dried sugar passes to the refrigeration unit. ...
At this stage, the sugar is transferred from the cooling stage to storage silos according to an automatic sophisticated transport system. In silos sugar is aired by dry air for a period of 72 hours in order to get rid of the moisture which might have ...
At this stage, the sugar is transferred from the cooling stage to storage silos according to an automatic sophisticated transport system. In silos sugar is aired by dry air for a period of 72 hours in order to get rid of the moisture which might have ...
Gallery
Contact us
Add: R.O.Yemen - Hodiddah - Raas Isa
Tel: 00967 3 538332 / 538335
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Tel: 00967 3 538332 / 538335
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.